This upscale, multi-level spot for refined Italian fare in SoHo is the first chef-driven restaurant from Steve Hanson, the owner of hip, casual eateries like Blue Water Grill and Dos Caminos. For this project, Hanson pulled out all the stops, creating an elegant Italian dining experience. From homemade pastas to tender fish and grilled meats to the all-Italian cheese course to the massive wine list, Fiamma is a standout.

Fiamma Osteria Information:

• Italian menu. Lunch, dinner. Bar. Business casual attire. Reservations recommended. Credit cards accepted.