Dark wood walls, beamed ceilings, and soft jazz background music give this restaurant a relaxed elegance. It's the perfect atmosphere to enjoy The Capital Grille's specialty--certified angus beef that's dry-aged for 21 days.

The Capital Grille Information:

• Steak menu. Dinner. Closed Super Bowl Sun, Thanksgiving, Dec 25. Bar. Children's menu. Business casual attire. Reservations recommended. Valet parking.