Daniel Boulud is the renowned star of a small empire of French restaurants extending from Manhattan to Las Vegas. Cafe Boulud is a less formal version of his haute temple of French gastronomy, Daniel. But “less formal” is a relative term. Cafe Boulud is a majestic space, perfect for quiet conversation and intimate dining. The service is helpful and unobtrusive. The chef is a whiz at pleasing the palate and offers a choice of four la carte menus: La Tradition (French Classics and Country Cooking), La Saison (The Rhythm of the Seasons), Le Potager (Vegetarian Selections from the Farmers’ Market), and Le Voyage (a menu inspired from a changing international destination— Mexico, Morocco, etc). The wine program is ambitious, and the staff is eager to assist with pairings, making the experience a small slice of Parisian perfection.

Cafe Boulud Information:

• American, French menu. Lunch, dinner. Business casual attire. Reservations recommended. Outdoor seating. Credit cards accepted.