This classic Italian restaurant opened its doors in 1906 and is still owned by the same family, the Maioglios. Located in a pair of historic early 19th-century townhouses, this restaurant is a classic charmer that’s all about elegant, old-world dining. The menu doesn’t aim anywhere other than where its heart is—Italy—but don’t expect just pasta. The kitchen offers a great selection of seafood, poultry and beef prepared with seasonal ingredients and lively flavors.

Barbetta Information:

• Italian menu. Lunch, dinner. Closed Monday. Bar. Business casual attire. Reservations recommended. Outdoor seating. Credit cards accepted.